Description
Used as a food additive, usually for flavor or as a preservativeAs a conjugate base of a weak acid, citrate can perform as a buffering agent or acidity regulator, resisting changes in pH. It is used to control acidity in some substances, such as gelatin desserts.
Additional information
| CAS# | 6132-04-3 |
|---|---|
| Formula | Na3C6H5O7 |
