Description
An organic acid that is white in solid-state and it is miscible with water. Used in milk products, such as koumiss, laban, yogurt, kefir, and some cottage cheeses.
Additional Info:
AcidulantsCitric-Malic-Fumaric etc
Technical information
| CAS# | 50-21-5 |
|---|---|
| Formula | CH3CH(OH)COOH |
