Description
What is L-Aspartic Acid?
L-aspartic acid is a naturally occurring, non-essential amino acid that plays a crucial role in protein biosynthesis across all living organisms. It is synthesized in the human body through the transamination of oxaloacetate. Commercially, L-aspartic acid is produced through enzymatic conversion processes or microbial fermentation using specialized bacterial strains.
Other names:
Aspartate, (S)-Aminobutanediotic Acid, Aminosuccinic Acid, Aspartic acid
Additional information
CAS# | 64-19-7 |
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Formula | CH₃COOH |